- 1 head of garlic
- 2 medium carrots
- 1 large white onion
- 10-20 ripe habanero chilies
- 1 cup apple cider vinegar
- 2 t turbinado sugar
- 1 t sea salt
Follow the procedure for Jalepeno and Serrano Hot Sauce #1
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Habenero Hot Sauce #1
Follow the procedure for Jalepeno and Serrano Hot Sauce #1 You must be logged in to post a comment. |
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