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  • 1 shot Kelt Tour du Monde
  • 1 shot Lillet Blanc
  • 1 shot Grand Marnier
  • 1 shot lemon juice

Shake with ice and serve up with a lemon twist. This is a slight variation on Oh Gosh!’s hoop-la. It’s a delicious cocktail although it wasn’t until I hit it with a dash of Angostura bitters that it came together for my taste. Next time, I’ll hold back on the lemon so to keep it in balance.

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